Our Menu
Specialty coffee, all-day brunch, mains, kids' meals and desserts — all pork-free and halal-friendly. Visit us in Bukit Jalil or book a table.
Specialty Coffee
Precision-brewed from local Malaysian specialty roasters. Available hot or iced.
Espresso-Based
Espresso
Single origin, pulled to order. Clean and bright.
Flat White
Double ristretto, velvety microfoam. Our most-ordered drink.
Cappuccino
Balanced espresso with thick steamed foam. Classic done well.
Latte
Smooth, milky, with a gentle espresso backbone.
Cortado
Equal parts espresso and steamed milk. Bold and clean.
Long Black
Hot water over double espresso. For the purists.
Magic
Three-quarter latte made with ristretto. Silky and intense.
Cold Brew
Steeped 18 hours. Smooth, low-acid, naturally sweet.
Naru Signatures
The Naru Latte
SignatureEspresso, oat milk, a hint of coconut sugar and sea salt.
Matchafé
SignatureCeremonial-grade matcha, espresso shot, steamed oat milk.
Milk alternatives: Oat +RM2 · Almond +RM2 · Soy +RM1
Non-Coffee & Drinks
For everyone who needs something other than caffeine.
Matcha Latte
Ceremonial grade, steamed whole milk or oat.
Hojicha Latte
Roasted Japanese green tea, warm and earthy.
Yuzu Lemonade
Fresh yuzu, sparkling water, light honey syrup.
Honey Chamomile Tea
Calming floral, light and caffeine-free.
Earl Grey Latte
Bergamot-forward, served with steamed milk.
Fresh Juice
Seasonal fruit. Ask our team for today's selection.
Still / Sparkling Water
Complimentary still water available at all tables.
Food & Mains
Elevated café food for parents who deserve more than a basic sandwich.
All-Day Brunch
Smashed Avocado Toast
Sourdough, avocado, poached egg, chilli flakes, microgreens.
Eggs Benedict
House brioche muffin, smoked beef, poached eggs, hollandaise.
Naru Breakfast Board
Sourdough, eggs your way, turkey sausage, roasted tomato, mushrooms.
Granola Bowl
House granola, Greek yogurt, seasonal fruit, honey drizzle.
Mains
Truffle Mushroom Soup
Guest FavouriteVelvety wild mushroom, truffle oil, sourdough crostini.
Smoked Duck Pesto Linguine
Guest FavouriteSmoked duck breast, basil pesto, cherry tomatoes, parmesan.
Chicken Parmigiana
Crispy chicken, house marinara, melted mozzarella, dressed greens.
Naru Club Sandwich
Triple-decker, smoked chicken, egg, tomato, lettuce, aioli. Served with fries.
Miso Salmon Rice Bowl
Pan-seared salmon, miso glaze, steamed rice, edamame, pickled cucumber.
Mushroom Risotto (v)
Arborio rice, wild mushrooms, parmesan, truffle oil, fresh thyme.
(v) = vegetarian · All dishes pork-free · Please inform us of any allergies
Kids' Menu
Wholesome, fun, and actually worth ordering. For ages 1–10.
Mini Butter Pasta
Penne, unsalted butter, mild parmesan. A toddler staple.
Chicken & Rice Bowl
Lightly seasoned chicken strips, steamed white rice, carrots.
Fish & Fries
Baked fish fillet, oven-baked fries, house tartar.
Mini Grilled Cheese
Wholemeal toast, mozzarella, served with mild tomato dip.
Waffle with Fruit
Mini waffles, seasonal fruit, light honey drizzle. No added sugar.
Kids' Drinks
Warm Milo
Classic, no additives.
Fresh Apple Juice
No added sugar.
Strawberry Milk
Whole milk, a touch of natural strawberry.
Desserts & Light Bites
For in-between moments and a little treat with your coffee.
Burnt Basque Cheesecake
Creamy, caramelised, served with seasonal compote.
Matcha Financier
Almond butter cake, ceremonial matcha, light ganache.
Sourdough Toast & Jam
House-baked sourdough, cultured butter, house fruit preserve.
Banana Walnut Loaf
Moist, lightly spiced, served warm with butter.
Cookie of the Day
Ask our team. Usually involves chocolate.
Want the full printed menu?
Our team is happy to walk you through seasonal specials and chef recommendations when you visit.